The season two for The Marvellous Mrs. Maisel is out and we’re hooked. If you’re planning to binge watch then making some of her special brisket wouldn’t hurt. Plus, you can also make this during the holidays!
The Marvelous Mrs. Maisel's Brisket Recipe
Mouthwatering Brisket!
Servings6 servings
Prep Time20 mins
Cook Time9 hours
Ingredients
- 6pound beef brisket
- 1tbsp yellow mustard
- 1/4cup brown sugar
- 3/4cup paprika
- 2tbsp chipotle chili powder
- 1/4cup black pepper
- 2tbsp garlic powder
- 1/4cup Salt
- 2tbsp onion powder
- 1tbsp cayenne pepper
Instructions
- Preheat the smoker at 205 degree Fahrenheit.
- Mix all the dry ingredients to make the spice rub.
- Trim the fat on the beef and the coat the meat on both sides with the mustard.
- Now cover the meat with the rub.
- Put the brisket in the smoker and cook till the meat is at the temperature of 185 to 195 degree Fahrenheit internally.
- Let the meat rest for at least half an hour before serving.
The post The Marvelous Mrs. Maisel’s Brisket Recipe appeared first on HungryForever Food Blog.
